Crown Premium Spaghetti x20

Crown Premium Spaghetti is a subcategory of spaghetti that is made from high-quality durum wheat semolina and is typically thicker than regular spaghetti. It has a firm texture and is often used in dishes that require a hearty pasta, such as spaghetti and meatballs or baked spaghetti. The name “Crown” may refer to the brand or the shape of the pasta, which is sometimes said to resemble a crown or a small, ridged tube. Overall, Crown Premium Spaghetti is a versatile and popular pasta that can be used in a variety of dishes.