EWA AGOYIN AND PLANTAIN

Ewa Agoyin and Plantain is a flavorful Nigerian dish that combines creamy, spiced beans (ewa agoyin) with sweet, ripe plantains. The beans are slow-cooked to a soft, melt-in-your-mouth texture and served with a rich, peppery sauce, creating a perfect blend of savory and spicy flavors. Paired with fried plantains that add a subtle sweetness and crispy texture, this dish offers a satisfying and hearty meal. Perfect for lunch or dinner, Ewa Agoyin and Plantain is a beloved comfort food that showcases the vibrant flavors of Nigerian cuisine.